Have you ever wondered about the engine under the hood of your favorite movie or television show? If so, Talking Pictures: How to Watch Movies is a comprehensive resource you need to read.
Beginning with the screenplay, this book has a chapter about each part of the movie making process. Other chapters focus on acting, production design, cinematography, editing, sound/music and directing. There is also a short chapter about documentaries in the appendix.
Each of the chapters offer an in-depth look at the work of the providers of the skill. The author defines some industry terms. There are fascinating stories from the past. Who knew the first time the title of production designer was used was for Gone with the Wind? Names of actors and movies are given as both good and bad examples of the skill being studied. Finally, at the end of each chapter is a list of recommended movies to watch to see the craft at its highest level.
Talking Pictures: How to Watch Movies is enchanting. It’s perfect for movie fans who want to see the multiple skills necessary to make a great movie. I loved it! 5 stars.
Thanks to Basic Books and NetGalley for an advance copy in exchange for an honest review.
Posted in Diane's Favorites, New Books, Non-fiction Tagged with: movies, Nov 6 2018
The Nightmare before Dinner includes recipes used in the famous Beetle House restaurants in New York and Los Angeles.
There are chapters for sauces, appetizers, soups/salads, entrees, and desserts. Most look more tasty than scary though they do have clever names like Edward Burger Hands, Silence of the Lamb Chops, and Bloodbath Cobbler. The best part is the cocktail recipes that look both scary and tasty like the bubbling This is Halloween. Also included are menu and decor suggestions for four different dinner parties.
I wish the food recipes included nutritional information. However, they all seemed simple to make with mostly easily acquired ingredients. The drinks looked delicious. I can’t wait to try The Beetle’s Juice with tequila, blackberry schnapps, lime juice, bitters, and simple syrup. Yum!
The Nightmare Before Dinner is recommended for hosts who want something different for their next party. 3 stars.
Thanks to Race Point Publishing and NetGalley for a copy in exchange for an honest review.
Posted in Non-fiction Tagged with: Cookbook, Halloween, movies, Oct 16 2018
From Mary Shelley’s 1818 book to The Munsters and beyond, the Vault of Frankenstein is an extensively researched look at the impact of a single book published 200 years ago.
“Only Sherlock Holmes, Tarzan and Dracula have appeared more often in media than Frankenstein’s monster.”
Not bad for a nineteen-year-old first-time writer who only wrote the horror tale on a dare from two older published poets. Her real story is almost as famous as the monster himself. It opens the Bride of Frankenstein and was the entire plot of three other movies.
The Vault of Frankenstein explores how a book written so long ago has inspired so many interpretations. Emphasizing movies and television shows, the book also briefly summarizes plays and books based on Frankenstein. The illustrations include pages from the first edition books, engravings of locations, playbills, movie posters, candid production shots, and movie stills. The final chapter goes beyond film into cereal, cartoons, comics, dolls, models, and music in the Frankenstein genre.
I consider myself a horror fan. I even had the Frankenstein model shown in this book. However, I learned many new facts from the Vault of Frankenstein. Who knew the original silent 1910 Frankenstein film is 13 minutes long, restored and available on YouTube? Or that Igor (or his original incarnation, Fritz) was a device used by plays and movies so the audience would know Dr. Frankenstein’s thoughts? He wasn’t in the book at all.
The Vault of Frankenstein is perfect for a horror fan or Frankenstein memorabilia collector. The hardcover includes replicas of book manuscript pages, a playbill, movie posters, and stills. This book is a fascinating deep dive into Frankenstein lore. 5 stars!
Thanks to the publisher, Becker & Meyer, and NetGalley for granting my wish and providing me an advance copy in exchange for an honest review.
Posted in Horror, Non-fiction Tagged with: monsters, movies, Oct 16 2018
“Making a no-budget indie film is like going to war. But you’re not General MacArthur storming the beaches with a force of a hundred thousand soldiers. Instead, you’re more like a small squad of Vietcong guerillas behind enemy lines, trying to complete an impossible mission using guile and your wits, the odds stacked against you. It’s risky, difficult, and dangerous. I can swear to it. I’ve been there.”
–from the prologue of True Indie.
Beginning with a middle school film called The Fish Movie, the author’s life was filled with dreams of filming Hollywood blockbusters. Borrowing money from his father at 18 to make his first feature film, Coscarelli sells it to Universal Studios for a cool quarter million dollars. Turning down a seven-year contract at Universal and previewing his first feature, Story of a Teenager, the same week as the blockbuster Jaws debuted brought his studio career to a swift end. He was 20 years old.
If you have any interest in film, this memoir is a fabulous backstage look at the process. It is also a great look at someone realizing his childhood dream. The writing style is excellent. It feels like your middle-aged neighbor is talking about his long-ago exploits. There are plenty of secrets from Coscarelli’s films. You can’t ask more from a Hollywood memoir than the story of a True Indie. 5 stars!
Now I just need to watch Phantasm again to truly appreciate the difficulties of filming on the down low with no budget. Okay, I’m back. The author was listed in the credits as the writer, director, cinematographer, and editor. His dad was the producer. Talk about True Indie! It was a much better experience watching the movie knowing some of the filming challenges. On to my favorite film by the author, John Dies at the End.
Thanks to St. Martin’s Press and NetGalley for an advance copy.
Posted in Non-fiction Tagged with: memoir, movies, Oct 2 2018